A mochi donut, also known as a mochi ring or mochi-nut, is a unique hybrid dessert that combines the chewy texture of traditional japanese mochi with the shape and sweetness of a donut. Mochi is a type of Japanese rice cake made from glutinous rice flour, which gives it a chewy and sticky texture. mochi donuts are made by mixing mochi flour with wheat flour, sugar, eggs, milk, and other ingredients to create a dough that is then shaped into rings, fried until golden brown, and often coated with various toppings such as matcha powder, sesame seeds, or flavored glazes.

At Yo! Mochi, we also serve malasadas (a Portuguese-style donut), crispy corn dogs, and fluffy waffles. You can pair them with our delicious drinks for the ultimate treat!

Currently, we don’t have vegan or gluten-free options for our mochi donuts, but our menu is always evolving, and we’re working on expanding our offerings. Stay tuned!

Yes! We offer catering options for parties and events. Whether it’s Mochi Donuts, malasadas, or a mix of everything, we’ll help make your event extra special.

We offer a variety of drinks including milk teas, fruit teas, coffees, and refreshing iced beverages that perfectly complement our sweet and savory treats.